Chinese delicacy of Urine-soaked Boiled Eggs
As a TV in the spring, but a weird smell in the air will spread in the family of Dongyang City in Zhejiang Province in China, as the locals start to eat seasonal delicacy of Chinese’s “virgin egg.” It will be the smell of urine because of a “virgin” is actually the eggs hard-boiled eggs in the urine of young virgins. Dan Tongzi a local words that means “son of the egg.” This is extremely an odd way to eat, but really shocking to an outsider, the customary Street Dongyang little meals for hundreds of years. The unbelievable process is making of Tongzi Dan boiling eggs in the urine, after being boiled steaming urine, eggs are normally removed from their shells are cracked, and they are well placed back into the boiling urine is sucked flavor. According to residents of Dongyang I like. A local women said that It is so tasty that I can eat 10 eggs a day, when who moved to Dongyang more than a few years ago, though, not everyone are interested in Dongyang them. A local resident said he had never tasted these “virgin eggs” because I cannot stand the smell, because it is terrible.
Urine is generally assembled from local elementary schools. Light plastic containers are placed outside their classrooms and children’s are taught to urinate on it. The cubes are then gathered by the day and used to create the delicacy. For most, this unusual practice is accepted everywhere in primary schools and even in teachers; moreover children Dongyang keep in mind not to use the cubes if they are ill. The locals think that the eggs have medicinal value. The urine holds a kind of crystal that can diminish the internal heat of the human body and to stop the bleeding. But a urology doctor head of Jinhua central hospital Huang Jian, denied that there is not anything good for the health of persons originate in the urine, after all the waste from the body.
Originally posted 2011-11-07 03:51:22. Republished by Blog Post Promoter
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